精彩活動
World-class Cocktail Demonstrations
Lorenzo Antinori, one of the masterminds behind Bar Leone — the Best Bar in the 2024 Asia's 50 Best Bars Awards, will showcase his finest creation and share the story behind it. Joining him will be Leo Ko, the Director of Beverage at Cordis, Hong Kong and the first Hong Kong winner of World Cocktail Championship who claimed his throne in 2023. Leo will craft a cocktail exclusively for RBHK and offer audience the chance to taste this creation.
賞酒嘗味饌選
萬眾矚目的賞酒嘗味饌選再度升級回歸！今年比賽的主題為可持續性，除了尋找最佳餐酒搭配，更會聚焦食物和葡萄酒組合的可持續性，包括環境、社會及經濟可持續性，以及飲食文化傳承。我們認為使用可持續材料固然重要，但更重要的是體現代代相傳的搭配文化，讓可持續概念徹底打破時間界限。立即報名參賽，展開可持續搭配之旅！
World-class Coffee Demonstrations
Join the caffeinated fun at our coffee demonstrations, featuring two world-renowned coffee masters: Liang Fan, the winner of the World Latte Art Championship 2023 and founder of WOOW Barista Academy; and Boram Um, the winner of World Barista Championship 2023 and co-founder of Um Coffee Co. Watch these coffee maestros in action as they demonstrate exceptional latte art and coffee-making skills, which may inspire your coffee business!
香港咖啡拉花大賽及香港咖啡調酒大賽
本屆香港餐飲展將再度舉辦香港咖啡拉花大賽及香港咖啡調酒大賽，掀起新一輪咖啡拉花及調酒熱潮! 區內咖啡師將使出渾身解數，呈獻最佳咖啡拉花及咖啡烈酒組合，爭取代表香港出戰世界賽的名額。大賽是全球咖啡界最觸目的盛事之一， 咖啡室、咖啡廳東主、咖啡/烈酒愛好者不容錯過！比賽詳情將稍後公佈，敬啟期待！
最佳酒吧大獎
RBHK Best Bars Awards 2025現正接受報名，誠邀香港及澳門地區酒吧參與角逐年度殊榮。本屆獎項涵蓋多個類別，包括威士忌、雞尾酒、葡萄酒、精釀啤酒、日式及主題酒吧等，歡迎各類型酒吧、餐廳或店鋪參加，展示您的專業及特色。
Natural and Organic Academy
NOA Academy brings together opinion makers, associations and exhibitors to share their expertise and insights on pivotal topics such as F&B and zero waste, beauty and certification, health and natural living. Through uniting efforts, the event aims to inspire positive change, fostering collaborations between F&B, hospitality and natural & organic sectors while contributing to a healthier and more sustainable future for all.
醇饌品味廳
由侍酒師和醇酒專家主持的一系列工作坊，與您分享品酒心得、葡萄酒鑑賞及餐酒搭配技巧，同時分析最新市場趨勢，讓您在數小時內搖身一變成為醇酒搭配大師！除此之外，新增的啤酒品鑑環節將帶您探索 RBHK 的全新領域。啤酒參展商將詳細解說每一瓶精釀啤酒的起源、味道、香氣、釀造過程和飲用技巧，帶您踏上一段扣人心弦的啤酒品味之旅。您可透過即場品味，讀懂每杯啤酒獨特的靈魂，加深對啤酒工藝的理解。
名廚之最推介餐廳 (BOBM)
與亞洲餐飲廚藝協會合辦，名廚之最推介餐廳 (Best of the Best Masterchef Recommendation Restaurant – BOBM) 旨在表彰提供優質食物和服務的本地餐廳。名廚之最推介餐廳為合資格餐廳提供品質認證，助顧客識別高質素食肆，同時鼓勵餐飲供應商自我評估，進一步提升業界標準。
酒派國際葡萄酒及烈酒大獎賽
酒派國際葡萄酒及烈酒大獎賽旨在表彰最優質的葡萄酒，樹立行業標桿，增強中國葡萄酒消費者的信心。
CIM F&B Marketing Forum: What Should We Do To Cope With Chanllenges Nowadays
When facing difficulties in business, how should the Food and Beverage industry cope with challenges nowadays? Let's listen to the sharing by businesspersons.
RBHK 2024 IFSA Food Safety Forum: How to be competitive in food business by latest technology and industry-leading certification?
Food safety has been a crucial backbone to the Food and Beverage industry, how should businesses stay competitive in food business through adopting latest technology and industry-leading certification?